Easy Wins: 12 flavour hits, 125 delicious recipes, 365 days of good eating by Anna Jones
$60.00 NZD
Category: World Cookbooks
The award-winning and bestselling cook Anna Jones has picked a few of her favourite things: 12 hero ingredients, from lemons to olive oil, miso to mustard and tahini to tomatoes, to dial up the flavour in the kitchen. For these culinary heroes, Anna has created 132 brand new recipes, each one bursting w ...Show more
Ottolenghi SIMPLE by Yotam Ottolenghi
$65.00 NZD
Category: World Cookbooks | Reading Level: very good
Everything you love about Ottolenghi, made simple. Yotam Ottolenghi's award-winning recipes are always a celebration; an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE is no different, with 130 brand-new dishes that contain all the inventive elements and flavour combinatio ...Show more
Do Hard Things: Why We Get Resilience Wrong and the Surprising Science of Real Toughness by Steve Magness
$39.99 NZD
Category: World Cookbooks
"In Do Hard Things, Steve Magness beautifully and persuasively reimagines our understanding of toughness. This is a must-read for parents and coaches and anyone else looking to prepare for life's biggest challenges." -- Malcolm Gladwell, author of Outliers and Talking to Strangers and host of the Revi ...Show more
One: Pot, Pan, Planet: A Greener Way to Cook for You, Your Family and the Planet by Anna Jones
$55.00 NZD
Category: World Cookbooks
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylish. In her exciting new book, One, the 'queen of the greens' gives over 150 recipes alongside dozens of ideas for super-quick one-pan, one-tray suppers. You can travel the world weekly from ...Show more
The Complete Asian Cookbook by Charmaine Solomon
$80.00 NZD
Category: World Cookbooks
This new, updated edition of Charmaine Solomon's iconic The Complete Asian Cookbook honors the classic tome with a stunning contemporary design. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countr ...Show more
5 Ingredients Mediterranean: Simple Incredible Food by Jamie Oliver
$65.00 NZD
Category: World Cookbooks
5 Ingredients Mediterranean is everything people loved about the first book but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med. With over 125 utterly delicious, easy-to-follow recipes, it's all about making everyday cooking super exciting, with minimal fuss - all whil ...Show more
Dinner, Done Better: Fast, fresh, fuss-free meals by My Food Bag
$40.00 NZD
Category: World Cookbooks
Make weeknights easy with this collection of My Food Bag's most popular recipes from the last ten years. Sections include- Fast & fuss free (quick and easy weeknight meals, big on flavour, low on dishes) Foodie favourites (My Food Bag's all-time top-rated and most-selected recipes) Fresh flavours (h ...Show more
Eat Up New Zealand: The Bach Edition by Al Brown
$50.00 NZD
Category: NZ Cookbooks
This revised edition of Al's iconic book Eat Up New Zealand includes new recipes especially aimed at easy bach living. Al is well known for his love of fishing, so there are plenty of great ideas for using the day's catch, whether it's kahawai, kina or crayfish. The book is also jam-packed with excelle ...Show more
Edmonds My First Cookbook by Goodman Fielder
$25.00 NZD
Category: NZ Cookbooks
Become the champion-pikelet-maker, an expert-afghan-baker or an award-winning-pizza-creator. With the iconic illustrated step-by-step layout of the original Edmonds Junior Cookbook, you'll find it super easy to learn to cook these classic New Zealand recipes. From breakfast through to dessert and all th ...Show more
Edmonds Taku Puka Tohutao Tuatahi (Edmonds My First Cookbook Te Reo Māori) by Goodman Fielder
$27.99 NZD
Category: NZ Cookbooks
I te ahua o nga pikitia, me te takoto o te hatepe tohutohu, ka mama noa to ako ki te tunu i enei kai e hangai pu ana ki Aotearoa. Kia tu koe hei toa ki te tao panikeke, hei toki ki te tunu potaka tiakarete, hei rehe ranei ki te mahi pihapiha. Mai i te kai ata, ki te purini, tae ana ki nga kai me nga tim ...Show more
Now & Then: A Collection of Recipes for Always by Tessa Kiros
$65.00 NZD
Category: World Cookbooks
A collection of recipes for always. This is beloved food writer Tessa Kiros's definitive reflection on a lifetime of cooking and eating. With characteristic generosity of spirit, Tessa invites us into her kitchen to share what she's cooking now: an exciting blend of new discoveries and enduring favou ...Show more
Supergood by Chelsea Winter
$50.00 NZD
Category: Vegan and Vegetarian | Reading Level: near fine
Yummy, easy, plant-based recipes for every occasion fill this much-anticipated new book by New Zealand's favourite home cook, Chelsea Winter. From beautiful brunches to quick mid-week dinners to delectable desserts to versatile sides, sauces, smoothies and snacks, this book has something everyone will l ...Show more