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Hiakai: Modern Maori Cuisine by Monique Fiso
$65.00 NZD
Category: Non-fiction general
Monique Fiso is a modern-day food warrior, taking Māori cuisine to the world. After years overseas in Michelin-star restaurants, Monique returned to Aotearoa to begin Hiakai, an innovative pop-up venture that's now a revered, award-winning restaurant in Wellington. Monique has also gone on to feature o ...Show more
Falastin: A Cookbook by Sami Tamimi; Tara Wigley; Yotam Ottolenghi (foreword)
$60.00 NZD
Category: World Cookbooks
FALASTIN is a love letter to Palestine, the land and its people; an evocative collection of over 110 unforgettable recipes and stories from the co-authors of Jerusalem, Ottolenghi: The Cookbook and SIMPLE. Travelling through Bethlehem, East Jerusalem, Nablus, Haifa, Akka, Nazareth, Galilee and the West ...Show more
A Natural Year by Wendyl Nissen
$45.00 NZD
Category: World Cookbooks
Wendyl's story of living the simple life in the country: gardening, foraging, fishing and the freedom she has found in ageing. Beautifully illustrated and including 100 new and delicious recipes. 'An absolute cracker of a guide to feeling content by living more naturally.' - Lynda Hallinan 'When I rea ...Show more
Ottolenghi FLAVOUR by Yotam Ottolenghi; Ixta Belfrage
$60.00 NZD
Category: World Cookbooks
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspir ...Show more
Edmonds Beginner's Cookbook by Goodman Fielder
$24.99 NZD
Category: NZ Cookbooks
Cooking is not difficult! At least not with the Edmonds Beginner's Cookbook. Impress your friends and family with these easy-to-make dishes. All recipes have illustrated step-by-step instructions as well as colour photographs of the finished product, you can't go wrong. Enjoy this fast and fun collectio ...Show more
The Blue Zones Kitchen - Eating and Cooking Like the World's Healthiest People by Dan Buettner
$55.00 NZD
Category: World Cookbooks | Series: The\Blue Zones Ser.
Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts of Palm Ceviche; Cornmeal Waffles from Loma Lin ...Show more
The Complete Kiwi Pizza Oven by A Brown
$50.00 NZD
Category: NZ Cookbooks
Cooking in a wood-fired pizza oven is made for Kiwi outdoor living and The Complete Kiwi Pizza Oven is the one comprehensive source of everything you need to know to share in that lifestyle. Topics include whether to build your own or buy a pre-cast oven, the best place to site it, which firewood burns ...Show more
A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (that Will Make You Feel... Amazing). by Anna Jones
$37.00 NZD
Category: World Cookbooks | Reading Level: 5 Cooking
'A simply brilliant book - modern, clever, beautiful and full of delicious recipes. Go Anna!' --Jamie Oliver A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now. How we want to eat is changing. More and more people want to cook wit ...Show more
Bish Bash Bosh!: Amazing Flavours. Any Meal. All Plants by Henry Firth; Ian Theasby
$40.00 NZD
Category: World Cookbooks | Reading Level: 5 Cooking
Over 140 new, unmissable recipes from the creators of a plant-based revolution. Do you want a quick weeknight supper that gets more veg into your diet? A show-stopping vegan Christmas dinner? A fun, fresh meal plan to set you up with plant-based packed lunches? Whatever you're after, BISH BASH BOSH! has ...Show more
East by West : Simple Ayurvedic Recipes for Ultimate Mind-Body Balance by Jasmine Hemsley
$55.00 NZD
Category: World Cookbooks
With a focus on listening to your body, eating when you're hungry, being conscious of what you're eating when you're eating it and choosing foods that are right for your mood from day to day, East by West is a modern take on the Ayurvedic principles. With classic Ayurvedic comfort dishes from Golden Mil ...Show more
Edmonds Cookery Book (Fully Revised) by Fielder Goodman
$35.00 NZD
Category: NZ Cookbooks
The Edmonds Cookery Book has been an essential ingredient in New Zealand kitchens for over 100 years. Full of everyday recipes that are sure to be a success from Afghans to bacon and egg pie, now the New Zealand icon is completely up to date and better than ever. It's not a Kiwi Kitchen without Edmonds. ...Show more
From Crook to Cook Platinum Recipes from Tha Boss Dogg's Kitchen by Snoop Dogg
$50.00 NZD
Category: World Cookbooks
You've seen Snoop work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now, Tha Dogg's up in your kitchen...with his first cookbook. Delivering 50 recipes straight from his own collection, Snoop's cookbook features OG staples like Baked Mac & Cheese and Fried ...Show more